Baby Tang Yuan or Glutinous Rice Balls in Boozy Sweet Soup
Perhaps I should name this boozy dessert as Mock Fermented Glutinous Rice Wine with Rice Balls because I was using Japanese sake than the Chinese fermented wine (酒釀). ...
Recipe Archive : Glutinous (Sticky) Rice Flour
Baby Tang Yuan or Glutinous Rice Balls in Boozy Sweet Soup
Perhaps I should name this boozy dessert as Mock Fermented Glutinous Rice Wine with Rice Balls because I was using Japanese sake than the Chinese fermented wine (酒釀). ...
Chinese Mochi with Black Sesame Seeds
A once-popular-roadside-food in Hong Kong, made from steamed sticky rice dough and coated with coarse sesame powder plus sugar. ...
Chinese Pancakes with Spring Onions and Dried Shrimps
Thin, soft but slightly crispy on both sides, this is a member of dim sum which can be found in some Cantonese restaurants. ...
Stuffed Red Dates with Sticky Rice Balls
Making this sticky rice ball because we need no fillings for it. Instead, the rice ball takes the opposite role, acting as the filling for the pitted red date and giving this healthy dessert a bouncy kick. ...







