Comments on: Water Chestnut Cake for Chinese New Year and Valentine’s Day http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/ Hong Kong Food Blog with Recipes, Cooking Tips mostly on Chinese and Asian styles Sun, 05 Feb 2012 16:27:15 +0000 hourly 1 http://wordpress.org/?v=3.1 Taste Hong Konghttp://www.tastehongkong.com/wp/img/logo-tasteHK-332-69.gifhttp://www.tastehongkong.com35075Feeds from tastehongkong.com By: TasteHongKong http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/comment-page-1/#comment-7310 TasteHongKong Sat, 03 Sep 2011 15:40:50 +0000 http://www.tastehongkong.com/?p=2450#comment-7310 @Pat, Thank you! Feel free to surf around and hope to hear from you again. @Pat,
Thank you! Feel free to surf around and hope to hear from you again.

]]> By: Pat http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/comment-page-1/#comment-7306 Pat Sat, 03 Sep 2011 06:36:39 +0000 http://www.tastehongkong.com/?p=2450#comment-7306 Love your blog very much..good many interesting recipes..Thank you... t Love your blog very much..good many interesting recipes..Thank you…

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]]> By: TasteHongKong http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/comment-page-1/#comment-2859 TasteHongKong Thu, 03 Feb 2011 16:59:14 +0000 http://www.tastehongkong.com/?p=2450#comment-2859 @KX, Hi, for making water chestnut cake, I haven't tried other substitutes. Lotus root starch (or powder) may be able to produce a similar texture yet it may even be less popular than water chestnut powder in most places. @KX,
Hi, for making water chestnut cake, I haven’t tried other substitutes. Lotus root starch (or powder) may be able to produce a similar texture yet it may even be less popular than water chestnut powder in most places.

]]> By: KX http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/comment-page-1/#comment-2858 KX Thu, 03 Feb 2011 14:23:48 +0000 http://www.tastehongkong.com/?p=2450#comment-2858 Hi, this looks really good! Do you know if I can use anything else to substitute the water chestnut powder? Hi, this looks really good! Do you know if I can use anything else to substitute the water chestnut powder?

]]> By: TasteHongKong http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/comment-page-1/#comment-2347 TasteHongKong Sun, 10 Oct 2010 14:39:21 +0000 http://www.tastehongkong.com/?p=2450#comment-2347 @LC, For the custard powder in this water chestnut cake, I use Birds. Have fun and enjoy! @LC,
For the custard powder in this water chestnut cake, I use Birds.
Have fun and enjoy!

]]> By: LC http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/comment-page-1/#comment-2344 LC Sun, 10 Oct 2010 07:42:39 +0000 http://www.tastehongkong.com/?p=2450#comment-2344 Hi Can I please ask what brand/kind of custard powder you used? Thank you LC Hi
Can I please ask what brand/kind of custard powder you used?
Thank you LC

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