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	<title>Comments on: Water Chestnut Cake for Chinese New Year and Valentine&#8217;s Day</title>
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	<link>http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/</link>
	<description>Blog about Recipes, Cooking and Foods - Mostly Asian and Chinese</description>
	<lastBuildDate>Wed, 08 Sep 2010 12:47:03 +0000</lastBuildDate>
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		<title>By: TasteHongKong</title>
		<link>http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/comment-page-1/#comment-1805</link>
		<dc:creator>TasteHongKong</dc:creator>
		<pubDate>Tue, 22 Jun 2010 04:51:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.tastehongkong.com/?p=2450#comment-1805</guid>
		<description>@LC, Yes, please check out a picture on the water chestnut powder &lt;a href=&quot;http://www.tastehongkong.com/ingredients/water-chestnut/&quot; rel=&quot;nofollow&quot;&gt;here&lt;/a&gt;.  And, by clicking the words &#039;water chestnut&#039; under the Ingredient section in this recipe, you may also reach the same link.  Enjoy!</description>
		<content:encoded><![CDATA[<p>@LC, Yes, please check out a picture on the water chestnut powder <a href="http://www.tastehongkong.com/ingredients/water-chestnut/" rel="nofollow">here</a>.  And, by clicking the words &#8216;water chestnut&#8217; under the Ingredient section in this recipe, you may also reach the same link.  Enjoy!</p>
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		<title>By: LC</title>
		<link>http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/comment-page-1/#comment-1804</link>
		<dc:creator>LC</dc:creator>
		<pubDate>Tue, 22 Jun 2010 02:53:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.tastehongkong.com/?p=2450#comment-1804</guid>
		<description>Hi,
Do you have a picture of the chestnut power (ie. picture of the box) you buy?

Thank you.</description>
		<content:encoded><![CDATA[<p>Hi,<br />
Do you have a picture of the chestnut power (ie. picture of the box) you buy?</p>
<p>Thank you.</p>
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		<title>By: Carolyn Jung</title>
		<link>http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/comment-page-1/#comment-1324</link>
		<dc:creator>Carolyn Jung</dc:creator>
		<pubDate>Sat, 13 Mar 2010 01:44:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.tastehongkong.com/?p=2450#comment-1324</guid>
		<description>I&#039;ve had this at dim sum restaurants. But I confess I was never sure how it was made. Thanks for demystifying it.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve had this at dim sum restaurants. But I confess I was never sure how it was made. Thanks for demystifying it.</p>
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		<title>By: XiaoYen</title>
		<link>http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/comment-page-1/#comment-1301</link>
		<dc:creator>XiaoYen</dc:creator>
		<pubDate>Fri, 05 Mar 2010 17:20:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.tastehongkong.com/?p=2450#comment-1301</guid>
		<description>The custard powder is an interesting ingredient here. I use chestnut powder in my recipe. I&#039;d like to try your version and taste the difference. The picture looks yummy!</description>
		<content:encoded><![CDATA[<p>The custard powder is an interesting ingredient here. I use chestnut powder in my recipe. I&#8217;d like to try your version and taste the difference. The picture looks yummy!</p>
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		<title>By: Divin</title>
		<link>http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/comment-page-1/#comment-1269</link>
		<dc:creator>Divin</dc:creator>
		<pubDate>Sun, 21 Feb 2010 05:56:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.tastehongkong.com/?p=2450#comment-1269</guid>
		<description>I never had this before. They are beautiful and very unique. For me they are. Lovely photos as always.</description>
		<content:encoded><![CDATA[<p>I never had this before. They are beautiful and very unique. For me they are. Lovely photos as always.</p>
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		<title>By: Juliana</title>
		<link>http://www.tastehongkong.com/recipes/water-chestnut-cake-for-chinese-new-year-and-valentines-day/comment-page-1/#comment-1265</link>
		<dc:creator>Juliana</dc:creator>
		<pubDate>Thu, 18 Feb 2010 23:54:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.tastehongkong.com/?p=2450#comment-1265</guid>
		<description>Oh! I love water chestnut cake, I always order it when I am at the Dim Sum place.  Never tried to make it at home...now I know how I can make it...thanks!   Looks delicious, right consistency :-)</description>
		<content:encoded><![CDATA[<p>Oh! I love water chestnut cake, I always order it when I am at the Dim Sum place.  Never tried to make it at home&#8230;now I know how I can make it&#8230;thanks!   Looks delicious, right consistency <img src='http://www.tastehongkong.com/wp/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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